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Soup kitchen
Results: 198

#	Item
31	Mushroom Farro Soup (adapted from The New York Times via Smitten Kitchen) 4 servings I added a stalk of celery too, because I had some in the fridge. I wouldn’t buy it just for this recipe though. Feel free to substitu Add to Reading List Source URL: www.crumblycookie.net Language: English - Date: 2011-12-18 00:48:07 Stews Food and drink World cuisine Soups
32	Hull-House Kitchen \| Canning Manual This Canning Manual is a project of the Re-Thinking Soup program at the Jane Addams Hull-House Museum at UIC. Re-Thinking Soup is a modern day soup kitchen, a public and communal event Add to Reading List Source URL: www.uic.edu Language: English - Date: 2010-02-23 15:18:42 World cuisine Canned food Canning Packaging Fruit preserves Food Pickling Boiling Soup Food and drink Food preservation Phase transitions
33	Reprinted with permission from New Prairie Kitchen by Summer Miller, Agate Midway, Braised Chicken Soup with Potato Gnocchi and Morel Mushrooms SERVES 8 This dish is a perfect Sunday dinner for a cool spring day. Add to Reading List Source URL: s3.amazonaws.com Language: English - Date: 2015-05-12 16:51:01 Uruguayan cuisine Dumplings Gnocchi Italian cuisine Chicken soup Potato Soup West African Recipes Food and drink Staple foods Argentine cuisine
34	Winter 2014 Week 9 Mexican Stuffed Shells from Noreen Cooks Sweet Potato Gnocchi with Sauce from Veggie and the Beast Slow Cooker French Onion Soup from Kitchen Simplicity White Lasagna with Roasted Brussels sprouts and Add to Reading List Source URL: rainbowdelicious.com Language: English - Date: 2014-02-17 13:06:52 Soup Top Chef Top Chef: Masters Food and drink Mediterranean cuisine Pasta
35	Azur Bistro Kids Menu Main Course and Ice Cream for £4.95 All homemade from our kitchen! For kids aged 8 and under. Homemade soup of the day: served with crusty bread and butter Add to Reading List Source URL: www.azurbistro.co.uk - Date: 2015-02-24 06:41:58
36	FAYETTE COUNTY 2014 “Because No One Should Go Hungry” Report Mid-Ohio Foodbank provided enough food for its partners to distribute 121,625 meals a day. NO ONE SHOULD GO HUNGRY Add to Reading List Source URL: www.midohiofoodbank.com Language: English - Date: 2015-01-30 15:10:34 Fayette Feeding America Soup kitchen Arkansas Foodbank Network Nutrition Vermont foodbank Food banks Food and drink Pantry
37	UNION COUNTY 2014 “Because No One Should Go Hungry” Report Mid-Ohio Foodbank provides enough food for its partners to distribute 121,625 meals a day. NO ONE SHOULD GO HUNGRY Add to Reading List Source URL: www.midohiofoodbank.com Language: English - Date: 2015-01-30 15:10:38 Brain Pantry Feeding America Soup kitchen Hunger Arkansas Foodbank Network Vermont foodbank Food banks Food and drink Cerebrum
38	MARION COUNTY 2014 “Because No One Should Go Hungry” Report Mid-Ohio Foodbank provides enough food for its partners to distribute 107,772 meals a day. NO ONE SHOULD GO HUNGRY Add to Reading List Source URL: www.midohiofoodbank.org Language: English - Date: 2015-01-30 15:10:36 Feeding America Soup kitchen Nutrition Arkansas Foodbank Network Vermont foodbank Food banks Food and drink Pantry
39	FAYETTE COUNTY 2014 “Because No One Should Go Hungry” Report Mid-Ohio Foodbank provided enough food for its partners to distribute 121,625 meals a day. NO ONE SHOULD GO HUNGRY Add to Reading List Source URL: www.midohiofoodbank.org Language: English - Date: 2015-01-30 15:10:34 Fayette Feeding America Soup kitchen Arkansas Foodbank Network Nutrition Vermont foodbank Food banks Food and drink Pantry
40	HARRISON COUNTY 2014 “Because No One Should Go Hungry” Report Mid-Ohio Foodbank provides enough food for its partners to distribute 121,625 meals a day. NO ONE SHOULD GO HUNGRY Add to Reading List Source URL: www.midohiofoodbank.org Language: English - Date: 2015-01-30 15:10:35 Brain Pantry Feeding America Soup kitchen Hunger Arkansas Foodbank Network Vermont foodbank Food banks Food and drink Cerebrum